{"id":671,"date":"2022-04-19T01:42:29","date_gmt":"2022-04-19T01:42:29","guid":{"rendered":"https:\/\/getmorsel.com\/?p=671"},"modified":"2022-04-28T12:27:32","modified_gmt":"2022-04-28T12:27:32","slug":"can-i-double-a-recipe-for-an-8x8-pan","status":"publish","type":"post","link":"https:\/\/getmorsel.com\/can-i-double-a-recipe-for-an-8x8-pan\/","title":{"rendered":"Can I Double a Recipe For An 8×8 Pan?\u00a0"},"content":{"rendered":"

Baking can be a fun, exciting, and delicious activity provided we have the recipe, ingredients, and the necessary equipment. However, I\u2019m sure we\u2019ve all experienced a time when we didn\u2019t have the exact tools the recipe required. In this instance, we’ve probably found ourselves asking a question similar to, \u201ccan I double a recipe for an 8×8 pan?\u201d\u00a0<\/span><\/p>\n

When it comes to baking anything, it\u2019s very important to try and get the measurements as precise as possible. One slight error can unfortunately ruin even the tastiest of recipes. The image of a delicious cake in the oven is suddenly replaced by the picture of a disastrous attempt.\u00a0<\/span><\/p>\n

Fortunately, there\u2019s something we can do about this particular issue. We know how tricky recipes can be, but we also know that baking is a matter of measurement. It just takes a little math to tweak any recipe to bake your favorite dish.<\/span><\/p>\n

What Is Double An 8×8 Pan?\u00a0<\/b><\/h2>\n

An 8×8 pan is a square cake pan that\u2019s not commonly used. However, when we ask what is double an 8×8 pan, the answer isn\u2019t a 16×16 pan. Before you think this is too confusing, let\u2019s break this down a little more for clarification.<\/span><\/p>\n

\"Can<\/p>\n

When we ask if we can double a recipe for an 8×8 pan, what we\u2019re really trying to figure out is whether or not the mixture can fit a standard-sized cake pan. In most American households, a 9×13 pan is considered the standard size and what most people use. So for recipes that require an 8×8 pan, there\u2019s still a way to bake that recipe even with a 9×13 pan.\u00a0<\/span><\/p>\n

With the 8×8 pan being a square and the 9×13 pan being a rectangle, there is a slight potential to ruin your dish if the measurements are not precise when swapping out one pan for the other. Which updates our original question to, will a double an 8×8 pan\u2019s recipe work for a 9×13 pan? The answer is, yes.<\/span><\/p>\n\n

8×8 Pan Doubled<\/b><\/h2>\n

Let\u2019s take a closer look at the similarities between an 8×8 pan and a 9×13 pan. An 8×8 cake pan has a surface area of 64 inches, while a 9×13 cake pan has a surface area of 117 inches. As you can see, there is a difference of 53 inches which translates to a margin of error if you were to swap pans and bake the recipe. However, if you were to double the recipe of the 8×8 pan, then that would equal a surface area of 128 inches in total. Now, the difference between both pans is 11 inches which means it would be possible to cook this doubled recipe in a 9×13 cake pan.\u00a0<\/span><\/p>\n

While you are able to get a similar final result after you double the 8×8 recipe, there are two important factors to consider in the changes you’ve just made<\/span>.\u00a0<\/span><\/p>\n